Flank Steak Marinade

To ensure your flank steak is juicy and flavorful, marinate it in a mixture of lime juice, garlic, cumin, and chili powder. Let it sit for at least 30 minutes to allow the flavors to penetrate the meat.

Grilling the Flank Steak

Preheat your grill to high heat and cook the marinated flank steak for about 4-5 minutes per side for medium-rare doneness. Let it rest for a few minutes before slicing it thinly against the grain.

Avocado Salsa Preparation

In a bowl, combine diced avocado, tomatoes, red onion, cilantro, lime juice, and salt to create a refreshing avocado salsa. This will add a creamy and tangy element to your tacos.

Assembling the Tacos

Warm up your tortillas, place a generous amount of sliced flank steak on each, and top it off with a spoonful of avocado salsa. Feel free to add additional toppings like cheese, sour cream, or hot sauce.

Serving and Enjoying

Serve your juicy flank steak tacos with avocado salsa hot and fresh. The combination of tender steak, creamy avocado, and zesty salsa will surely delight your taste buds and leave you wanting more.